Friday – marinated pork loin, roast potatoes, roast sweet potatoes,
broccoli, carrots, sweetcorn
Saturday – leftover pork – stir fried with garlic, honey,
soy, veggies and rice noodles
Sunday – meatballs, home made tomato and veggie pasta sauce
Monday – beef burgers, wedges, salad
Tuesday – broccoli, leek, bacon and pea pasta
Wednesday – chicken pie, mash, baby sweetcorn, green beans
Thursday - prawn and pumpkin risotto
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