So many recipes for jam tarts seem to contain an egg, or at least an egg yolk in the pastry which of course is a no-go for us. However, a quick check in the ever-reliable Be-Ro cookbook, available online here, came up with an egg-free pastry recipe for jam tarts ... which were very much appreciated by two boys ...
No comments:
Post a Comment
Note: only a member of this blog may post a comment.