Friday, 24 August 2012

Dairy-free and egg-free weekly menu plan

Our evening meals this week will be: 

Friday - salmon fish cakes, carrots and green beans  (didn't get around to making these last week) 

Saturday - leftover salmon fish cakes, corn on the cob, sweet potato wedges 

Sunday - bacon, butternut and pea risotto, home made focaccia 

Monday - marinated pork fillet, sweet potato mash, broccoli, baby corn, carrots and gravy 

Tuesday - tuna, courgette and basil pasta (make double quantity, reserving half for ...) 

Wednesday - tuna, courgette and basil pizza, with potato wedges and salad 

Thursday - sausage and noodle stir fry ... replacing the egg noodles for rice noodles  

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