In praise of a roast dinner

We eat a lot of roast dinners.  In our enforced dairy-free and egg-free world it's a meal option where it doesn't feel as if one is 'missing out' through not having dairy or egg on the plate ... excepting cauliflower cheese of course ... but even that is surely not an essential feature of a roast supper?


Here's this week's offering: roast butterflied leg of lamb, roast potatoes, roast sweet potatoes, steamed broccoli, carrots and baby sweetcorn and gravy ... the plate was cleared ... save for a couple of florets of (clearly offensive) broccoli.